Here is what can probably be considered one of the simplest, most genuine and delicious Tuscan dishes, croutons with black cabbage and extra virgin olive oil, of course!
Extra virgin olive oil (EVOO) is also a vehicle for discovering thousands of different flavours. Countless factors influence the flavors of extra virgin olive oils.
Those who are not experts in freshly pressed olive oil tend to mistake the pungent and bitterness of new oil as defects. That's what those features actually are!
The results of the various scientific studies confirm that not only evoo oil fights cardiovascular problems such as diabetes 2 but it is better to use an evoo oil rich in polyphenols.
The results of the study confirm that not only evoo oil fights cardiovascular problems such as diabetes 2 but it is better to use an evoo oil rich in polyphenols.
Many like to call it a "dinner-saving recipe", spaghetti with garlic, oil and chilli pepper are an easy and quick first course to prepare. A great classic of Italian cuisine.
The results of the analyzes is out on the new oil have arrived, confirming the exceptional quality of our Aroldo EVO BIO oil. How to recognize a quality oil?
The olive harvest is also about to end for this year. Aroldo Bio 2020 EVO oil promises to be of truly excellent quality, while the quantity will be slightly lower than last year.